Commonly Asked Questions

Every answer links back to the detailed instructions so you can go deeper without leaving the app.

Try BatchTrack Free

Open the dashboard, decide whether you want to add inventory or a recipe first, and follow the in-app ribbon that links to the first-login checklist.

View First Login Checklist

Use the inventory drawer to select a global item or create an org-owned item, then capture quantity, cost, and storage details.

View Add Inventory

Use Production Planning to select recipes, configure intermediate ingredients, auto-fill containers, and submit the PlanSnapshot.

View Plan & Start Production

The batch in-progress screen keeps projected vs actual data, timers, extras, and the finish modal in one place.

View Batch In-Progress

Define variants on the product page, link batches to SKUs, and hold finished goods for wholesale or subscription orders.

View Product Variants & SKUs

Yes—share the public tools so they can draft recipes, then save to BatchTrack when they’re ready to create an account.

View Public Tools

Open Quick Adjust from the inventory list, choose restock/spoil/recount, and BatchTrack logs the change with the right cost and audit trail.

View Inventory Adjustments

Enter costs during restocks, then review the Costing panel when you finish a batch to compare planned vs actual spend.

View Costing & Profitability

Use the recipe exports (or public tool previews) to download INCI, candle, baker, or lotion labels in HTML, CSV, or PDF.

View Labels & Exports